Recipe of Homemade Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping estimated approx 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping using 5 ingredients and 3 steps. Here is how you can achieve that.

🟡Full Recipe Here : https://youtu.be/42DiMvS-Haw

Ingredients and spices that need to be Get to make Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping:

1. 10 pcs. Long Green Chili
2. 1 whole Bulb of Garlic
3. 200 g. Shallot
4. 1/2 tbsp. Soy Sauce
5. 1 tsp. Pink Salt

Instructions to make to make Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping

1. Grill Long Green Chili on low heat until cooked at shown and peel • then pound
2. Grill Shallot and Garlic on low heat until cooked as shown • peel and pound
3. Mix 3 ingredients together Chili + shallot + garlic and seasoning with soy sauce and salt • Done 🤤

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So that is going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Chiang Mai Food /Northern Thai Food "Nam Prik Noom" or Thai Green Chili Dipping. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!