Simple Way to Make Ultimate Abalone broccoli and Nutmeg

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Favorite Abalone broccoli and Nutmeg. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Abalone broccoli and Nutmeg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Abalone broccoli and Nutmeg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Abalone broccoli and Nutmeg using 8 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Abalone broccoli and Nutmeg:

1. 2 tin canned abalone
2. 1 flower of broccoli
3. 1 batang carrot
4. a few nutmegs
5. Water
6. Salt
7. Ajinomoto
8. Oil

Instructions to make to make Abalone broccoli and Nutmeg

1. Cut broccoli into slices
2. Cut carrot into slices
3. Boil water in wok and put some salt and oil
4. Then add into carrot and broccoli, nutmegs inside and soak boil for five minutes
5. Then use kalo to take them out and put on plate
6. Then put canned abalone and add in some water
7. Put some ajinomoto
8. Heat it up and boil it
9. After that take it and put them together with vegetables

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So that is going to wrap this up with this exceptional food Recipe of Perfect Abalone broccoli and Nutmeg. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!