Recipe of Quick Creole Black Bean Vegetable Soup

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Award-winning Creole Black Bean Vegetable Soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Creole Black Bean Vegetable Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creole Black Bean Vegetable Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creole Black Bean Vegetable Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creole Black Bean Vegetable Soup estimated approx 15-20 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Creole Black Bean Vegetable Soup using 15 ingredients and 2 steps. Here is how you cook that.

I love Vegetable Soup and its just something that I enjoy making with Vegetables I have on hand that I've canned during the summer from our garden or store bought can/frozen vegetables

Ingredients and spices that need to be Take to make Creole Black Bean Vegetable Soup:

1. 1 Lg. Jar Green Beans
2. 1 Lg. Jar Sweet Peas
3. 1 Lg. Jar Carrots
4. 1 Lg. Jar Sweet Corn
5. 1 Lg. Jar Potatoes
6. 1 Lg. Jar Dices Tomatoes, undrained
7. 1 Yellow Onion, thinly sliced
8. 1 Sm. Can Black Beans, rinsed and drained
9. 1 (64 oz.) Bottle V8 Original Juice
10. 1 Sm. Can Tomato Sauce
11. 2 tsps. Garlic Powder
12. 2 tsps. Onion Powder
13. 1 tsp. Black Pepper
14. 1 tsp. Salt
15. 1-2 Tbsps. Creole Seasoning

Steps to make to make Creole Black Bean Vegetable Soup

1. In a large stock pot add all the ingredients. Cook on medium high heat til heated through. Serve immediately and Enjoy
2. **If using frozen vegetables cook til vegetables are tender according to package directions***

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