Easiest Way to Prepare Quick Clam with Celery and Spring Onion

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, How to Make Perfect Clam with Celery and Spring Onion. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Clam with Celery and Spring Onion, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clam with Celery and Spring Onion delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Clam with Celery and Spring Onion using 8 ingredients and 1 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Clam with Celery and Spring Onion:

1. 3 stalks celery
2. 2 stalks spring onion
3. 1 thumb size.ginger,minced
4. 5 pieces garlic,minced
5. Thtee tbsp cooking wine
6. 2 tbsp cooking oil
7. 1 tsp oyster sauce
8. 1 kg clams

Steps to make to make Clam with Celery and Spring Onion

1. Add oil in a heated wok,put garlic and ginger stir fry until fragrant.Add a little water then oyster saute.Let it simmer.Add clams,spring.onion,celery,oystet sauce mix it.Lastly the wine.Mix.one more time then simmer until the clams are opening its shell.Turn off flame.

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