Step-by-Step Guide to Prepare Any-night-of-the-week Green Goddess Mashed Potatoes

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Ultimate Green Goddess Mashed Potatoes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Green Goddess Mashed Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Goddess Mashed Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Goddess Mashed Potatoes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Goddess Mashed Potatoes estimated approx 15minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Green Goddess Mashed Potatoes using 6 ingredients and 3 steps. Here is how you cook that.

I made this as a side dish for my Easter Dinner this weekend. This would be a great dish to serve on St. Patrick's Day cause of the green color 😊

Ingredients and spices that need to be Take to make Green Goddess Mashed Potatoes:

1. 5-6 Lg. Yellow Potatoes, diced
2. 1/2-1 C. Green Goddess Salad Dressing
3. Splash or two of Milk
4. Butter
5. Salt and Pepper, to taste
6. Minced Fresh or Dried Parsley Flakes, for garnish

Steps to make to make Green Goddess Mashed Potatoes

1. In a large pot add the diced potatoes. Fill pot with water covering potatoes completely. Bring to a boil on high heat. Once boiling add a teaspoon of salt. Turn heat down to medium low and let simmer til potatoes are fork tender. Drain water from pot and add potatoes back to the pot.
2. Add rest of ingredients and mash with a potato masher or fork til creamy or til desired consistency. Season to taste with salt and pepper and garnish with minced parsley then serve immediately and Enjoy 😋.
3. **Note*** For a more brighter and vivid green color add bout 2-3 drops of food coloring to mashed potatoes and stir completely til well combined then serve like usual.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Green Goddess Mashed Potatoes. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!